That's right: if you're eating a tangerine or a clementine, you're eating a mandarin. In fact, they're a category that includes several different orange varieties, including both tangerines and clementines! For some people, this sweetness is a refreshing taste in comparison to the tartness of other orange varieties. In terms of taste, clementines are famous for being very sweet. The skin on clementines is super easy to peel and smooth to the touch, making it a great lunchtime snack or breakfast on-the-go. The clementine is the smallest variety of orange and often regarded as the cutest (hence the brand name Cuties.) They're usually a bit more oval-shaped than other oranges, almost like they've been squashed down just a tad. In fact, they're known for their tart flavor.Īdditionally, tangerines are seedless (or at least very close to seedless), making them easy to eat. In terms of taste, tangerines are not as sweet as some other orange varieties. That same skin is also pebbly or rough on the outside, rather than smooth.

Tangerines are also known to have thinner skin, which makes them harder to peel. They even have anti-aging properties! The skin on a tangerine is a bright, vibrant orange (hence its name: TAN-gerine.) The tangerine is one of the most popular varieties of oranges. mandarin? Read on to learn more about how these fruits differ and which one is right for you.

So how can you tell the difference? How should you know whether to buy a tangerine vs. And you'd be correct! But there's more to these citrus fruits than just their color, and there are a lot of smaller categories within the orange family. When you see a fruit that's round and orange, you'd usually assume it's an orange. There are differences though! Find out how to tell them apart: tangerine vs. Tangerines, clementines, and mandarines are similar.

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